July 27, 2024

Puto Cheese

GetRecipe July 20, 2020 214

Puto Cheese

Puto Cheese

5 from 1 vote
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Appetizer, Dessert
Cuisine Filipino
Servings 8 people
Calories 289 kcal

Ingredients
  

  • 1 cup all-purpose flour
  • 1 tbsp baking powder
  • 1/2 cup sugar
  • 1 pc egg
  • 1 can evaporated milk 12 fl oz (354mL)
  • 1/4 cup water
  • 1 tsp vanilla extract
  • 2 tbsp butter melted
  • 4 pcs cheese sliced into strips

Instructions
 

  • In a large bowl, combine flour, baking powder, sugar, egg, milk, water, and vanilla extract. Mix thoroughly using a whisk until batter becomes smooth.
  • Strain batter.
  • Grease each mold with melted butter then fill the molds with batter.
  • Fill the bottom of the steamer with water. Place the molds in the steamer basket and steam for 15 minutes over medium heat.
  • Remove the lid. Add a sliced cheese on top of each Puto. Steam for another minute or until cheese melts. Turn off heat and let it cool off.
  • Remove the cooked Puto Cheese from each mold and transfer to a serving plate.

Notes

Recipe Card v1.0

Nutrition

Calories: 289kcalCarbohydrates: 42gProtein: 9gFat: 10gSaturated Fat: 6gPolyunsaturated Fat: 0.3gMonounsaturated Fat: 2gCholesterol: 52mgSodium: 362mgPotassium: 202mgFiber: 1gSugar: 20gVitamin A: 300IUCalcium: 150mgIron: 1.4mg
Keyword Cake
Tried this recipe?Let us know how it was!

About Author

GetRecipe

Portal of recipe collections worldwide.

See author's posts

Tags:

Posts Grid

Walnut shrimp is a popular Chinese dish that consists of large, juicy shrimp coated in a sweet and creamy sauce, topped with crunchy walnuts.

Walnut Shrimp

GetRecipe July 12, 2024 50

Walnut Shrimp Walnut shrimp is a popular Chinese dish that consists of large, juicy shrimp coated in a sweet and creamy sauce, topped with crunchy...

Read More
Beef chop suey is a Chinese-American stir-fry dish made with beef, vegetables, and a savory sauce. The beef is usually thinly sliced and marinated before being stir-fried with vegetables such as onions, bell peppers, and bean sprouts. The sauce typically consists of soy sauce, garlic, ginger, and other seasonings.

Chop Suey

GetRecipe March 1, 2024 443

How to Cook Beef Chop Suey Like a Pro: A Step-by-Step Guide Beef chop suey is a dish that has gained worldwide popularity for its...

Read More
Kung Pao chicken is a popular Chinese dish that consists of diced chicken, peanuts, and vegetables in a spicy sauce.

Kung Pao Chicken

GetRecipe February 21, 2024 558

How to Make Kung Pao Chicken at Home: A Spicy Wok Adventure When you think of classic Chinese takeout, what comes to mind? For many,...

Read More
Bok choy stir fry is a popular Chinese dish made with bok choy (a type of Chinese cabbage), stir fried with various vegetables and sometimes meat or tofu. It is typically cooked in a wok or frying pan with oil, garlic, ginger, and soy sauce for flavor.

Easy Bok Choy Stir Fry

GetRecipe February 12, 2024 595

Stir It Up: The Ultimate Guide to Bok Choy Stir Fry at Home There’s something deeply satisfying about creating a stir fry from scratch. The...

Read More
Beef tapa is a traditional Filipino dish made with thinly sliced beef that has been marinated in a mixture of soy sauce, calamansi juice (or lemon juice), sugar, and various spices.

Beef Tapa

GetRecipe February 7, 2024 512

How to Make Mouthwatering Beef Tapa at Home Beef tapa is a Filipino favorite renowned for its savory, slightly sweet, and garlicky flavor—a staple that...

Read More
A perfect steak is a thick, high-quality cut of beef that has been cooked to the desired level of doneness and seasoned with just the right amount of seasoning. It should be juicy and tender, with a nice crust on the outside from being properly seared.

How To Cook The Perfect Steak

GetRecipe February 5, 2024 431

What cut of steak should I use for the perfect steak? It depends on personal preference and the cooking method you plan to use. Here...

Read More

More Stories

Beef tapa is a traditional Filipino dish made with thinly sliced beef that has been marinated in a mixture of soy sauce, calamansi juice (or lemon juice), sugar, and various spices.

Beef Tapa

GetRecipe February 7, 2024 512
Classic Pork Sinigang is a traditional Filipino dish. It is a sour and savory soup made with slow-cooked pork meat, an array of vegetables, and tamarind, which gives the dish its distinct tangy flavor.

Classic Pork Sinigang

GetRecipe January 10, 2024 531
Corned beef hash is a classic dish made of potatoes, onions, and corned beef. It can be cooked in many different ways, but using canned corned beef is one of the quickest methods.

Corned Beef Hash

GetRecipe October 3, 2023 759
Classic Filipino dish that is hearty and flavorful. It’s made with pork, potatoes, carrots, bell peppers, onions, garlic, bay leaves and tomato sauce. The dish can be cooked in a large pot on the stovetop or in a slow cooker.

Pork Menudo

GetRecipe January 7, 2023 1434
Kwek Kwek is a popular Filipino street food snack made from quail eggs that are usually boiled, shelled, and then deep-fried.

Kwek Kwek (Filipino Street Food)

GetRecipe January 4, 2023 962
Biko is a traditional Filipino dessert.

Special Biko

GetRecipe December 12, 2022 1360
Pancit Canton is a traditional Filipino dish made from egg noodles, vegetables, and meats. It’s one of the most popular street food in the Philippines, and can be found in most Filipino households.

Pancit Canton

GetRecipe December 10, 2022 1464
Sarciadong Tilapia is a Filipino dish made with fried tilapia fish that is smothered in a tangy tomato-based sauce. The sauce is typically made with tomato, onion, garlic, and vinegar or calamansi juice (a type of citrus fruit).

Sarciadong Tilapia

GetRecipe December 8, 2022 1159
Okoy, also known as shrimp fritters, is a popular Filipino snack or appetizer made with small shrimp and vegetables mixed in a batter and then deep-fried. It is usually served with soy sauce or vinegar for dipping.

Best Crispy Okoy

GetRecipe December 5, 2022 1946

You may have missed

Walnut shrimp is a popular Chinese dish that consists of large, juicy shrimp coated in a sweet and creamy sauce, topped with crunchy walnuts.

Walnut Shrimp

GetRecipe July 12, 2024 50
Beef chop suey is a Chinese-American stir-fry dish made with beef, vegetables, and a savory sauce. The beef is usually thinly sliced and marinated before being stir-fried with vegetables such as onions, bell peppers, and bean sprouts. The sauce typically consists of soy sauce, garlic, ginger, and other seasonings.

Chop Suey

GetRecipe March 1, 2024 443
Kung Pao chicken is a popular Chinese dish that consists of diced chicken, peanuts, and vegetables in a spicy sauce.

Kung Pao Chicken

GetRecipe February 21, 2024 558
Bok choy stir fry is a popular Chinese dish made with bok choy (a type of Chinese cabbage), stir fried with various vegetables and sometimes meat or tofu. It is typically cooked in a wok or frying pan with oil, garlic, ginger, and soy sauce for flavor.

Easy Bok Choy Stir Fry

GetRecipe February 12, 2024 595
Beef tapa is a traditional Filipino dish made with thinly sliced beef that has been marinated in a mixture of soy sauce, calamansi juice (or lemon juice), sugar, and various spices.

Beef Tapa

GetRecipe February 7, 2024 512
A perfect steak is a thick, high-quality cut of beef that has been cooked to the desired level of doneness and seasoned with just the right amount of seasoning. It should be juicy and tender, with a nice crust on the outside from being properly seared.

How To Cook The Perfect Steak

GetRecipe February 5, 2024 431
Spam musubi is a popular Hawaiian dish that has gained widespread popularity outside of Hawaii. It consists of grilled or fried spam, a canned meat product, served on top of sushi rice and wrapped in seaweed.

Spam Musubi

GetRecipe January 19, 2024 479
A delicious meal made with diced potatoes, sausage, eggs, green onion, cheddar cheese, green and red pepper.

Delicious Breakfast Skillet in 15 Minutes

GetRecipe January 11, 2024 510
Classic Pork Sinigang is a traditional Filipino dish. It is a sour and savory soup made with slow-cooked pork meat, an array of vegetables, and tamarind, which gives the dish its distinct tangy flavor.

Classic Pork Sinigang

GetRecipe January 10, 2024 531
Deviled eggs are a delightful appetizer made by combining hard-boiled eggs with a creamy mixture of mayonnaise, mustard, lemon juice, and a pinch of salt. The addition of a sprinkle of paprika and spring onions provides the perfect finishing touch.

Deviled Eggs

GetRecipe January 8, 2024 474
An appetizer or main course created by combining two flavors of Cheez It crackers and shrimp.

Crispy Shrimp with Cheez It Flavor

GetRecipe December 12, 2023 536
A classic comfort food snack that you can make at home.

Crispy Oven-Baked Potato Skins

GetRecipe November 28, 2023 530
Corned beef hash is a classic dish made of potatoes, onions, and corned beef. It can be cooked in many different ways, but using canned corned beef is one of the quickest methods.

Corned Beef Hash

GetRecipe October 3, 2023 759
PB&J sandwiches are one of America's favorite lunches, but making them can be tricky - if you don't do it right, your sandwich will end up too soggy or too dry. But don't worry - I'm here to show you all the must-know tips for making one that melts in your mouth with every bite. So let's get started!

The Peanut Butter & Jelly Sandwich

GetRecipe September 21, 2023 652
Fried chicken tenders, also known as chicken fingers or chicken strips, are a classic fast food dish that originated in the United States.

Chicken Tenders

GetRecipe September 20, 2023 811
Facebook
YouTube
Pinterest
fb-share-icon