Kamote Que

Kamote Que

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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Appetizer, Dessert
Cuisine Filipino
Servings 4 people
Calories 935 kcal


  • 2 lbs sweet potato Chopped in bite size
  • 1 cup cooking oil
  • 1 cup brown sugar


  • Peel the sweet potato and chop into bite sizes.
  • Preheat oil in cooking pan to 250°F on a medium heat.
  • Add the chopped sweet potato then bring the heat up slowly until oil is between 350°F to 375°F. Fry until golden brown, turn potato pieces occasionally.
  • Sprinkle brown sugar all over potato pieces. Fry and stir until sugar caramelized.
  • When sugar caramelized, it is done! Remove potato from heat and let it cool down before serving on a plate or a bamboo skewer.


Recipe Card v1.0  


Calories: 935kcalCarbohydrates: 103gProtein: 4gFat: 59gSaturated Fat: 8gPolyunsaturated Fat: 29gMonounsaturated Fat: 20gSodium: 150mgPotassium: 970mgFiber: 7gSugar: 66gVitamin A: 8950IUVitamin C: 5mgCalcium: 50mgIron: 1.4mg
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