Spaghetti Shrimp Scampi
Spaghetti Shrimp Scampi is a classic Italian-American dish made with cooked spaghetti, shrimp, garlic, butter and white wine. This tasty dinner can be served as an entree or side dish and pairs nicely with a fresh green salad.
How to Make Spaghetti Shrimp Scampi
If you’re looking to make an amazing Italian dish that is sure to impress friends and family, then look no further than Spaghetti Shrimp Scampi. This delicious and flavorful dish is made with shrimp. Tossed in spaghetti noodles and a classic garlic butter sauce. This mouthwatering meal is not only easy to make, but it also packs plenty of flavor and texture. With just a few simple ingredients, you can create a dish that tastes like it came from a high-end Italian restaurant! Read on to learn how to make the perfect Spaghetti Shrimp Scampi.
Ingredients for Spaghetti Shrimp Scampi
When it comes to making the perfect Spaghetti Shrimp Scampi, there are a few key ingredients required for the ultimate flavor. To get started, you will need spaghetti noodles, cooking oil, butter, and garlic. You will also need white wine or chicken broth, lemon juice, parsley or basil for garnish and of course shrimp. For best results, opt for jumbo size shrimp as they hold up better during the cooking process. You may also choose to add diced tomatoes or mushrooms for an added flavor component.
Preparing Spaghetti Shrimp Scampi
Before you begin cooking your spaghetti shrimp scampi dish, it’s important to ensure that all of your ingredients are properly prepped and ready to go! Start off by peeling and deveining your shrimp before seasoning with salt and pepper. Next, boil your spaghetti noodles until al dente before draining them in a colander and setting aside. In addition, cut up your fresh herbs such as parsley or basil into small strips so they’re ready when needed later on in the cooking process. Finally, mince up garlic cloves while melting butter in a large skillet over medium heat.
Cooking Process
Now, it’s time to start putting together the perfect spaghetti shrimp scampi dish! Bring a pot of water to a boil. Add pasta and cook it as per the package instructions. Next, heat up a frying pan over a medium flame. Add the olive oil. Once the oil is hot, add the butter and let it melt. Once butter is melted, add the garlic and sauté until fragrant, about 1 minute. Add shrimp then season it with salt, black pepper, and crushed red pepper flakes. Sauté until they turn pink, 2 to 4 minutes depending upon their size. Remove the cooked pasta from boiling water and transfer it into the frying pan with shrimp mixture. Add white wine, lemon juice, and parsley. Cook for a minute.
Spaghetti Shrimp Scampi Tips and Tricks
There are a few key tips and tricks that will help ensure success when making a Spaghetti Shrimp Scampi! Make sure not to overcook your pasta as it can become mushy if cooked too long – cook al dente instead! Additionally, try adding diced tomatoes prior to sautéing your garlic if desired – this can provide an added layer of flavor complexity within this tasty dish. As well always remember don’t skimp out on quality ingredients as they play a big role in achieving maximum flavor when preparing any type of Italian cuisine!
Favorite Variations
Although classic Spaghetti Shrimp Scampi is already delicious on its own, there are plenty of variations out there which can give this dish an extra kick of flavor! Some popular variations include substituting linguine noodles instead of spaghetti. Along with adding crushed red pepper flakes for some added heat, as well as using smoked paprika for smoky depth within each bite. Alternatively, some people enjoy subbing out traditional white wine for vermouth, which pairs especially well with seafood dishes such as this one!
Spaghetti Shrimp Scampi
Ingredients
- ½ lb spaghetti pasta
- 1 lb shrimp with tail on, peeled and deveined
- 2 tbsp olive oil extra virgin
- 6 tbsp salted butter
- 1 medium lemon squeeze juice
- 4 cloves garlic chopped
- ½ tsp salt or to taste
- ½ tsp ground black pepper or to taste
- ½ tsp red pepper crushed, optional
- ¼ cup parsley chopped
- ½ cup white wine
Instructions
- Bring a pot of water to a boil. Add pasta and cook it as per the package instructions.
- Next, heat up a frying pan over a medium flame. Add the olive oil followed by butter.
- Once butter is melted, add the garlic and sauté until fragrant, about 1 minute. Add shrimp then season it with salt, black pepper, and crushed red pepper flakes. Fry on both sides until they turn pink, 2 to 4 minutes.
- Remove the cooked pasta from boiling water and transfer it into the frying pan with shrimp mixture. Add wine, lemon juice, and parsley. Cook for a minute.
- Serve hot! Enjoy
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What to Serve with Spaghetti Shrimp Scampi
Some of the best recipes to serve with Spaghetti Shrimp Scampi include:
- Pan Seared Butter-Basted Steak
- Tomato Egg Drop Soup
- Eggplant Tofu Stir Fry
- Crispy Okoy
- Sarciadong Tilapia
- Ginisang Opo with Pork