Chocolate Dessert
Chocolate Dessert
Chocolate Dessert
Ingredients
- 200 grams dark chocolate
- 250 grams condensed milk
- butter (use to grease the baking pan)
Instructions
- Grate the chocolate bar.
- Grease the baking pan with butter or vegetable oil.
- Put a liner in a pan with parchment paper.
- Heat the pan on low heat. Pour the condensed milk and add grated chocolate. Combine well until you achieve a smooth mixture.
- Pour the mixture into the prepared pan. Sprinkle grated chocolate for toppings.
- Refrigerate for 4-5 hours or overnight.
- Sprinkle the remaining grated chocolate for additional topping.
- Using a knife, cut into desired shape.
Notes
Recipe Card v2.0
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