French Omelette


French Omelette
Ingredients
- 1 tbsp butter
- 3 pieces eggs extra large
- 1/2 tsp salt
- 1/2 tsp ground black pepper
Instructions
- Crack and beat the eggs.
- Pre-heat pan over low medium heat. Melt butter. Add eggs, and stir.
- Season with salt and pepper then stir. Roll the omelette toward edge of pan.
- Serve hot.