Filipino Cuisine

Champorado

GetRecipe October 31, 2020 848

Champorado

Champorado

Champorado

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Prep Time 5

Cook Time 15

Total Time 20

Course Dessert

Cuisine Filipino

Servings people

Calories 136 kcal

Ingredients

1.5 cup glutinous rice
5 cups water
1 cup hot cocoa mix
1 can evaporated milk (12 fl oz)

Instructions

Put glutinous rice in a medium saucepan.
Rinse and drain twice then add 5 cups of water.
Set over medium-high heat and bring to a boil then add cocoa mix.
Serve hot with evaporated milk, sugar or topping of choice.

Notes

Recipe Card v1.0

Nutrition

Calories: 136kcalCarbohydrates: 18gProtein: 5gFat: 4gSaturated Fat: 3gPolyunsaturated Fat: 0.04gMonounsaturated Fat: 0.04gCholesterol: 20mgSodium: 66mgPotassium: 183mgFiber: 1gSugar: 6gCalcium: 2mgIron: 0.2mg

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