Onion Rings

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Prep Time 5

Cook Time 20

Total Time 25

Course Appetizer

Cuisine American

Servings people

Calories 3066 kcal

Ingredients

1 cup all-purpose flour
1 tsp baking powder
1 tsp salt
1 pc egg
1 cup milk
2 cups bread crumbs
2 pcs onions medium size
2 cups cooking oil vegetable oil

Instructions

In a large bowl, put all-purpose flour, baking powder and salt then stir.
Add egg and milk. Whisk thoroughly then set aside.
In a separate bowl, put the bread crumbs.
Dip the onion slices into the batter to coat, then dip it into the bread crumbs until they are all coated. Set aside.
Heat the oil in a large pan to 365 degrees F.
Deep fry the onion rings until golden brown.

Notes

Recipe Card v1.0

Nutrition

Calories: 3066kcalCarbohydrates: 182gProtein: 37gFat: 248gSaturated Fat: 34gPolyunsaturated Fat: 119gMonounsaturated Fat: 82gCholesterol: 110mgSodium: 3606mgPotassium: 714mgFiber: 11gSugar: 16gVitamin A: 300IUVitamin C: 9.1mgCalcium: 440mgIron: 10.6mg

Keyword Eggs

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