Adobong Pusit
Adobong Pusit 2 tbsp olive oil (extra virgin)5 cloves garlic (minced)1 pc onion (chopped)1 pc tomato (chopped)2 lbs squid (cleaned)2...
Adobong Pusit 2 tbsp olive oil (extra virgin)5 cloves garlic (minced)1 pc onion (chopped)1 pc tomato (chopped)2 lbs squid (cleaned)2...
How to Cook the Best Shrimp Tempura: A Taste of the Crispy Japanese Delicacy at Home Shrimp tempura stands out...
Lechon Kawali 4 cups water2 tsp salt1 tsp ground black pepper5 cloves garlic (crushed)1 pc onion (medium size chopped)1 1/2...
Ube Halaya 1 can coconut milk ((13.5 oz))2 packs purple yam ((grated))4 tbsp butter1 can condensed milk ((14 oz))1 tbsp...
Onion Rings 1 cup all-purpose flour1 tsp baking powder1 tsp salt1 pc egg1 cup milk2 cups bread crumbs2 pcs onions...
The Best Clam Chowder Recipe: A Delight for Seafood Lovers Clam chowder is not just food; it's a symbol of...
Creating Bangus Sisig: A Flavorful Twist on a Filipino Classic Filipino cuisine is a mosaic of vibrantly flavorful dishes, and...
Beef and Broccoli Recipe 1 tbsp olive oil1 lb beef flank steak1 tsp salt1 tsp ground black pepper5 cloves garlic...
Mashed Potatoes 4 pcs potatoes (peeled)3 cups water (for boiling potatoes)1 cup milk2 tbsp butter1 pc cheese (sliced)1 tsp salt...
Pot Roast Beef 2 cups water1 tbsp onion powder1 tbsp garlic powder1 tsp salt1 tsp ground black pepper4 lbs round...