Pancit Bihon

Pancit Bihon

5 from 1 vote

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Prep Time 30

Cook Time 1

Total Time 1 30

Course Main Dish

Cuisine Filipino

Servings people

Calories 471 kcal

Ingredients

1 pack pancit bihon (8 oz [227g] rice noodles)
2 pieces small carrots julienne
1 pound pork chopped
15 pieces green beans sliced
1/2 piece cabbage sliced
1/2 piece onion chopped
6 cups water
1/4 cup soy sauce
1/2 teaspoon ground black pepper
2 tablespoon cooking oil
4 cloves garlic minced

Instructions

Wash the rice noodles using cold water then put it in a container. Wait 5 minutes until the rice noodles soften, then it is ready for cooking.
Warm wok for 2 minutes using medium heat.
Put cooking oil, onion, and garlic. Cook for 5 minutes.
Add pork then fry it for 15 minutes or until pork is golden brown.
Add carrots, green beans, and cabbage. Cook for another 4 minutes.
Add rice noodles, soy sauce, water, salt, and ground pepper. Stir and cook it for 15 minutes.
Ready to serve.

Notes

Recipe Card v1.0

Nutrition

Calories: 471kcalCarbohydrates: 22gProtein: 34gFat: 27gSaturated Fat: 8gPolyunsaturated Fat: 5gMonounsaturated Fat: 11gCholesterol: 102mgSodium: 1441mgPotassium: 632mgFiber: 2gSugar: 3gVitamin A: 5550IUVitamin C: 15.7mgCalcium: 70mgIron: 2mg

Keyword Noodles

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