Buttery Garlic Steak Bites are a mouthwatering dish that combines perfectly cooked chunks of tender beef with a rich and flavorful garlic butter sauce.
Season the steak bites with garlic powder, onion powder, salt, and pepper. Add a splash of soy sauce and worcestershire sauce. Stir until every piece is well-coated and flavorful.
Heat a large skillet over medium-high heat. Once hot, pour in the olive oil, ensuring the skillet is evenly coated.
Place the seasoned steak bites in a single layer in the skillet. Cook for 2-3 minutes on each side, or until they reach your preferred level of doneness. Aim for a beautiful sear on the outside while keeping the inside juicy.
Once the steak bites are cooked to perfection, toss in the minced garlic and chopped parsley. Stir quickly to combine, letting the garlic release its aroma without burning.
Remove the skillet from heat and transfer the steak bites to a serving plate. For added flavor and a pop of color, garnish with freshly chopped parsley. Serve immediately and enjoy the savory goodness!