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–+ servings

Baked Salmon

5 from 1 vote
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Main Dish
Cuisine American
Servings 2 people
Calories 368 kcal

Ingredients
  

  • 1.25 lb salmon sliced
  • 2 tbsp butter melted
  • 4 cloves garlic minced
  • 1/2 tsp salt
  • 1/2 tsp ground black pepper
  • 1 piece lemon juice
  • 2 tbsp green onion chopped

Instructions
 

  • Preheat oven to 400 degrees F.
  • Put salmon on the baking sheet wrapped with a large piece of aluminum foil.
  • Drizzle salmon with the melted butter then scatter minced garlic and sprinkle with the salt and pepper. Squeeze lemon juice over the top.
  • Bake the salmon at 400 degrees F for 15 minutes.
  • Remove the salmon from the oven and sprinkle with the green onion over the top.

Notes

Recipe Card v1.o [nutrition-label]

Nutrition

Calories: 368kcalCarbohydrates: 1gProtein: 58gFat: 14gSaturated Fat: 7gPolyunsaturated Fat: 0.4gMonounsaturated Fat: 3gCholesterol: 182mgSodium: 1205mgPotassium: 46mgFiber: 0.5gSugar: 0.3gVitamin A: 950IUVitamin C: 9.1mgCalcium: 10mgIron: 0.2mg
Keyword Seafood
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