Onion Rings

Onion Rings

Print Recipe
Onion Rings
Votes: 0
Rating: 0
You:
Rate this recipe!
Course Appetizer
Cuisine American
Keyword Eggs
Prep Time 5 minutes
Cook Time 20 minutes
Servings
people
Ingredients
Course Appetizer
Cuisine American
Keyword Eggs
Prep Time 5 minutes
Cook Time 20 minutes
Servings
people
Ingredients
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. In a large bowl, put all-purpose flour, baking powder and salt then stir.
  2. Add egg and milk. Whisk thoroughly then set aside.
  3. In a separate bowl, put the bread crumbs.
  4. Dip the onion slices into the batter to coat, then dip it into the bread crumbs until they are all coated. Set aside.
  5. Heat the oil in a large pan to 365 degrees F.
  6. Deep fry the onion rings until golden brown.
Recipe Notes

Recipe Card v1.0

Nutrition Facts
Onion Rings
Amount Per Serving
Calories 3066 Calories from Fat 2232
% Daily Value*
Total Fat 248g 382%
Saturated Fat 34g 170%
Polyunsaturated Fat 119g
Monounsaturated Fat 82g
Cholesterol 110mg 37%
Sodium 3606mg 150%
Potassium 714mg 20%
Total Carbohydrates 182g 61%
Dietary Fiber 11g 44%
Sugars 16g
Protein 37g 74%
Vitamin A 6%
Vitamin C 11%
Calcium 44%
Iron 59%
* Percent Daily Values are based on a 2000 calorie diet.

Leave a Reply